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How to open a coffee shop? What is the meaning of a cafe?

How to open a coffee shop? What is the meaning of a cafe?

The owner of the cafe should love coffee, be enthusiastic, not too concerned about cost, not too idealistic. When I was down and out as a cafe, and when I put money into it every month, I planned to write a book, "how to Open a Cafe," and we all died together. The content of the book includes questions such as which brand of coffee machine you should choose, which kind of water purification system you should choose, and the depth and height of the bar.

2015-09-08
Ethiopian Fine Coffee recommends Yega Sheffield Fine Coffee Coffee Classification

Ethiopian Fine Coffee recommends Yega Sheffield Fine Coffee Coffee Classification

Yirga cheffe is a small town in Ethiopia, 1700-2100 meters above sea level, and it is also synonymous with Ethiopian boutique coffee. Since ancient times, it is a wetland, the ancient saying Yega yirga means to settle down, and Sheffield cheffe means wetlands, so Yejasuefi means to let us settle down in this wetland. Strictly speaking, Yega Xuefei is Ethiopia.

2016-03-25
Starbucks: product + meaning = Brand

Starbucks: product + meaning = Brand

"everyone in today's society is doing business through emotional communication," Peter Gubel said in his book "talking to win: how to move people and win opportunities by telling stories."

2014-05-23
What does the top of Kenyan coffee beans mean? Kenyan coffee varieties are characterized by grade taste and flavor.

What does the top of Kenyan coffee beans mean? Kenyan coffee varieties are characterized by grade taste and flavor.

According to the flavor description of Kenyan coffee beans, Kenyan coffee is mostly grown at an altitude of 1500muri 2100 meters and is harvested twice a year. To ensure that only ripe berries are picked, people must tour the forest about seven times. Kenyan coffee is grown by small farmers. After they harvest the coffee, they first send the fresh coffee beans to the cooperative cleaning station, which will wash and dry them.

2016-10-20
What is Crema-- Coffee Oil

What is Crema-- Coffee Oil

During the roasting process, a large amount of carbon dioxide is produced in the coffee beans, most of which will be emitted during the cooling process, a few will continue to be kept inside, and the grinding will release these gases, so coffee must be made as soon as possible after grinding.

2014-08-22
Yerga Coffee is actually a small town.

Yerga Coffee is actually a small town.

Yegasherfi is a small town with an altitude of 1700- 2100 meters. It is also synonymous with Ethiopian fine beans. This is a wetland since ancient times. The old saying "yirga" means "settle down","cheffe" means "wetland", so "yirga cheffe" means "let us settle down in this wetland". It is one of Ethiopia's highest coffee producing areas on average. Yegassie

2015-10-14
Honey-treated Nicaragua boutique coffee beans Boutique coffee beans Single coffee

Honey-treated Nicaragua boutique coffee beans Boutique coffee beans Single coffee

Miel means honey in Spanish. Miel Process refers to the process of making green beans from coffee fruits, which finally makes coffee unforgettable like sweet honey. Honey treatment method, formerly known as Pulp Natural, means to carry out sun drying with mucous membrane. After removing the outer skin of the coffee fruit, the green beans

2016-05-07
World coffee knowledge explanation: 90+ coffee label represents the meaning

World coffee knowledge explanation: 90+ coffee label represents the meaning

Ninety + Coffee comes from American boutique coffee creator and supplier: Ninety Plus Coffee. Just a few years after the company was founded in 2006, 90 has made their name known to coffee makers around the world, and since its first coffee in 2007, it has been a rare show for coffee connoisseurs and competitors.

2015-12-05
The smaller the size and volume of the coffee cup, the stronger the coffee.

The smaller the size and volume of the coffee cup, the stronger the coffee.

There are roughly three sizes of coffee cups. The smaller the coffee cup is, the stronger the coffee is: 1. The smallest coffee cup is called the espresso cup, which is 50ml80ml and suitable for tasting pure quality coffee or strong individual coffee. 2. The medium cup, also known as the Cappuccino cup, is the most commonly used. This kind of coffee cup is 120ml140ml in size, leaving room for people to tune on their own.

2015-03-19
What is Klima Crema?

What is Klima Crema?

What is Crema? How did it come about? During the roasting process, a large amount of carbon dioxide is produced in the coffee beans, most of which will be emitted during the cooling process, a few will continue to be kept inside, and the grinding will release these gases, so coffee must be made as soon as possible after grinding. When hot water hits coffee powder under high pressure, it will emulsify the insoluble oil of coffee powder and pass.

2014-07-24
Coffee basic knowledge Coffee Grade. The meaning of the brand

Coffee basic knowledge Coffee Grade. The meaning of the brand

National place name: indicates the area where coffee is produced. For example, Ethiopia. Harald shows that the product is produced in Harald, Ethiopia. It should be noted here that the name of the country is the same, but when the region and year are different, the quality of coffee is different, and the taste of coffee is not guaranteed to be consistent. Port of export: indicates the port of export of coffee. Coffee of the same origin and brand in the same place.

2015-02-07
Fengshui of coffee shop decoration

Fengshui of coffee shop decoration

Generally speaking, customers go to the coffee shop to pass the time, hoping to relax and enjoy a moment of comfort. For them, a coffee shop can be a place for friends to meet, which means the origin of friendship; it can be a place to break down barriers, meaning a solution to hostility, where everyone likes to buy a cup of tea or coffee and think and talk freely. Therefore, the coffee room gas

2015-04-09
Barista training Foundation: what is Crema?

Barista training Foundation: what is Crema?

What is Crema? How did it come about? During the roasting process, a large amount of carbon dioxide is produced in the coffee beans, most of which will be emitted during the cooling process, a few will continue to be kept inside, and the grinding will release these gases, so coffee must be made as soon as possible after grinding. When hot water hits coffee powder under high pressure, it will emulsify the insoluble oil of coffee powder and pass.

2015-10-15
The Dream of the Cafe at Night

The Dream of the Cafe at Night

Van Gogh's passion came from the world he lived in, from the irrepressible reactions of the people he knew. This is by no means the simple reaction made by a primitive man or a child. The letter he wrote to his brother Theo was the most touching story ever written by an artist. The letter shows his highly sensitive perception, which is exactly in line with

2014-08-08
Is the latte coffee? Excuse me, what kind of coffee is latte? The meaning of latte coffee latte and motorcycle

Is the latte coffee? Excuse me, what kind of coffee is latte? The meaning of latte coffee latte and motorcycle

Latte is the transliteration of Italian Latte. In Italy, "Latte" is hot milk, and latte is called "CoffeeLatte", which is a kind of fancy coffee. Latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, the sun is usually cooked on the stove at the same time.

2016-04-28
The meaning of travel takes you to the top 10 unique cafes in the world

The meaning of travel takes you to the top 10 unique cafes in the world

It is the hot and sour soup that inspires you to start a new day for breakfast, and it is also the liquid that keeps you warm on a quiet night. From Bangkok to Toronto and from London to Vienna, the editor selected 10 unique cafes photographed by netizens. Friends who want to travel can mark these very stylish cafes, and friends who do not have a travel plan can also join the editor.

2015-05-04
Coffee grade. What does each brand mean?

Coffee grade. What does each brand mean?

National place name: indicates the area where coffee is produced. For example, Ethiopia. Harald shows that the product is produced in Harald, Ethiopia. It should be noted here that the name of the country is the same, but when the region and year are different, the quality of coffee is different, and the taste of coffee is not guaranteed to be consistent. Port of export: indicates the port of export of coffee. Coffee of the same origin and brand in the same place.

2015-04-28
Yega Sheffield level G1 G2

Yega Sheffield level G1 G2

Yejashaffe is a small town with an elevation of 1700 Murray 2100 meters above sea level. It is also synonymous with Ethiopian boutique beans. The Chinese name Yega cheffe is rich in Ethiopian boutique beans. It makes us settle down in this wetland at an altitude of 1700 Murray 2100 meters. It has been a wetland since ancient times, and the ancient saying [Yega] (Yega) means [settle down], and [snow] (cheffe) means [wetland].

2016-04-22
What is Crema Cleima?

What is Crema Cleima?

During the roasting process, a large amount of carbon dioxide is produced in the coffee beans, most of which will be emitted during the cooling process, a few will continue to be kept inside, and the grinding will release these gases, so coffee must be made as soon as possible after grinding. When hot water hits coffee powder under high pressure, it will emulsify the insoluble oil of coffee powder and dissolve a large amount of carbon dioxide supersaturated.

2014-07-16
The true meaning of Starbucks, the symbol of American coffee culture

The true meaning of Starbucks, the symbol of American coffee culture

Editor's note: coffee has long been popular all over the world, and cafes are all over the world. As we all know, coffee chains in the United States run very well, such as Starbucks. Next, let's take a look at what the coffee culture in the United States is like. The first coffee shop in the United States was the London Cafe (London Coffee House), which opened in Boston in 1691. Later, the largest coffee in the world

2014-08-25
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